Do you get as excited as I do when grocery stores start carrying those $5 to $6 bags of tangerines or clementines? We seem to go through one bag in l…
Read moreThis is crispy "fried" chicken without the oil. The crispy and just a bit spicy coating helps keep the chicken super-moist too. And with a …
Read moreOr more specifically, Baked Potato and Mushroom Cheese Casserole . But I've used " Eric's Last Stand " for the title of this thing …
Read moreRead Day 1 of the slow cooker challenge if you don't already know why and what I am doing! It is all very well and good coming home to a slow co…
Read moreI've documented my love of meatballs several times probably. I realized a few weeks back that I had completely cleaned out to my freezer stas…
Read moreOne of the best things about good weather is quick summer salads .... that consist of less lettuce and more of pasta and everything else that is …
Read moreThanks to all those who have inquired whether I'll be posting new stuff here. I will soon! But for now, let me just make an apology to all those …
Read moreMy sister shared a picture of this bread that she found somewhere on the internet - and I knew I had to make it. I decided to use my favorite Italia…
Read moreAs I mentioned in the documentation of my corn asparagus leek tart, I overstocked my fridge with leeks a few weeks ago ... and needed to take care o…
Read moreGuys, remember how when I wrote about the Sugar Buns I said what I liked about breakfast? Meat + Carbs + Coffee. Well, you can get 2 out of 3 in t…
Read moreI've been on the lookout the past few weeks for healthier recipes. I'm not exactly cooking with a stick of butter every time I hit the kitc…
Read moreThese colourful bell peppers are great as a side dish to your meats, or toss into your pastas and salads. They are wonderfully crunchy, flavour…
Read moreI'm not one for spicy foods normally. It's like self-inflicting pain that I'm just not normally one to be a part of. I've gotten …
Read moreComfort food in under 30 minutes, with basic pantry essentials. When I am short on time and want to get a meal ready on the table quickly, I li…
Read moreThis is another one of my family's favourite soup recipes. The kids just love the creaminess and richness of this soup. And I love looking at my…
Read moreDisclaimer: This soup tastes better than it looks. I promise. But, I guess it's soup season for reals. It's December - so that makes sense…
Read moreI'm not one for spicy foods normally. It's like self-inflicting pain that I'm just not normally one to be a part of. I've gotten …
Read moreThe last time I made this for one of our family gatherings, it was lapped up within minutes by the boys and their cousins. Kids just love foo…
Read moreMarinated and then roasted, these mini Portobello mushrooms are quick to prepare, yet incredibly favourful and delicious. I love all kinds of m…
Read moreI am always looking for ways to make cooking simpler and less time-consuming. Who likes to spend hours slaving over the hot stove in our sunny island…
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